This is a portal to the time that connects us with cultural heritage and immerses us in the past. "Trypilʹsʹkyy" bread offers a unique sour-sweet taste, achieved by ad...
White rye flour, drinking water, 1st grade wheat flour, rye flour, sugar, sifted rye flour, fermented malt, unfermented malt, table salt, Darke malt extract, cumin.
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