Santini Tipo 00 from soft wheat flour 1kg
Tipe 00 is the most purified and the grinding flour from soft wheat varieties. On the base of this flour Italians prepare the most airy, elastic dough that’s why they call "Tipo OO" "tender". Italian considers this flour universal because it is possible to make almost any dish such as pastries, pasta, dough for lasagne, ravioli, and white cream sauces.
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